Recipe of the Week - Hot Ham and Cheese Rollups!

Thanks to Kim Wright for sharing this delicious recipe!

 You will need:

• 1 can refrig. pizza dough 
• 2 tsp. dried basil 
• 4 oz. thinly sliced reduced sodium deli smoked ham 
• 3/4 c. finely shredded mozzerella cheese 
• Cooking spray

Directions:

1. Preheat oven to 400 degrees. 
2. Roll out dough to a 12" square.  
3. Sprinkle w/ basil to 1/2" from edges.  
4. Top with ham slices, sprinkle with cheese to 1/2" from edges.
5. Roll up dough, jelly roll fashion.  
6. Place seam side down on a foil lined baking sheet, coated w/ cooking spray. 
7. Bake at 400 degrees for 20-25 min. or until golden brown. 
8. Cut into 1 1/2" slices.

Yield:  6 servings (serving size=2 roll ups)

WW points:  5/serving